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Toasted Grilled Cheese

Ingredients

  • 1 Box of Chateau Bread Dumplings, thawed
  • 4 T of Mayo
  • 2 T of Butter
  • 5 Slices of American Cheese
  • 1 T of Onion Salt

Steps

  • Heat A skillet with butter.
  • Spread mayo on one side of all 10 dumplings.
  • Add 5 to the skillet, mayo side down.
  • Top all five slices with the cheese slices.
  • Top with the remaining 5 dumplings, mayo side up.
  • Sprinkle with onion salt.
  • Flip dumplings over after 5 minutes and allow cheese to get extra melty.