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Tina’s Famous French Toast

 

Ingredients

  • 1 Box of Chateau Bread Dumplings
  • 3 Large Eggs
  • 3/4 C of Milk
  • 1 T of French Vanilla Coffeemate
  • 2 T of Brown Sugar
  • 2 t of Cinnamon
  • Powdered Sugar for Sprinkling
  • Maple Syrup
  • Butter for frying and topping

Steps

  • Beat eggs, milk, brown sugar, cinnamon and french vanilla creamer until combined.
  • Dip the thawed bread dumplings in the mixture until completely soaked.
  • Add to medium high heat pan with melted butter.
  • Fry on both sides until golden brown.
  • Top with Powdered Sugar, Butter and Maple Syrup. Or eat plain, they are delicious!

Our Classic Bread Dumplings are what make this recipe GREAT!

You can find our dumpling in the frozen food section in your local grocery store.

Strack & Van Til

Richters Marketplace

Tischler Finer Foods

Countryside Markets

Berkeley Finer Foods

Walt’s Food Center

Fair Share Fine Foods

Art’s Supermarket

Angelo’s Fresh Market

Berkot’s

Tony’s Fresh Market

Pete’s Fresh Market

Sullivan’s Foods

Jewel Osco

Mariano’s